Ginger has different requirements for watering in different growing seasons. The bottom water must be poured when sowing, and usually the first water is not poured until about 70% emergence. After pouring this water, it is necessary to keep the soil moist, so as to prevent the surface of the soil from being hardened and affect the emergence of seedlings. In the early stage of seedling stage, it is advisable to use small water for pouring. After the soil is poured, the soil will be dry and wet, and the soil will be shallow. In the late seedling stage, it is in the summer season, the weather is dry and hot, the amount of soil evaporation should be increased appropriately, and the relative humidity of the soil is often kept between 65% and 70%. It is best to water in the morning or evening during the summer. Do not water at noon. In addition, after the heavy rain, it should be watered by horse water to cool, and timely drainage to prevent Jiang Tian water, causing ginger rot. In the vigorous growth period, generally pouring water once every 4 to 6 days, often maintaining the soil relative humidity of 75% to 85%, 3 to 4 days before harvest, and then pouring a water, so that the ginger can be taken on with moist soil , conducive to storage under the kiln. Confectionery Grade,Peeled Sunflower Seeds Stock,Jumbo Sunflower Seed Peeling,Sunflower Seeds Peeling Bayannaoer City Chentai Industry and Trade Co.,Ltd , https://www.chentaifood.com
Watering Techniques for Different Growth Stages of Summer Ginger Seedlings