Millet sealed and stored well

Millet sealed and stored well

Low-temperature storage is the best measure to ensure that millet is safe and over-summer. For grain mills with a water content of about 13%, the grain temperature can be reduced to about -10°C in the months from January to February. After storage, it can be safely stored in summer. Water can be reduced to 12.5% ​​or less before storage, and stored in round silos or in open air. Only when the temperature is high, there is a fever on the sunny side and on the upper side. Therefore, before going into summer, cover should be made to prevent direct sunlight. show. The dry precipitation is suitable for early spring, and it is cold and warehousing. It can press and dispose of alien grains (mung beans, red beans) to prevent moth pests.

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