Which foods are not suitable for refrigerators? Teach you how to use it correctly

What kind of food can not be put in the refrigerator? Refrigerator is almost every household can not be less electrical appliances, but there are many misunderstandings in use. You know, some foods cannot be put in the refrigerator, and you need to pay attention to the method to make the refrigerator clean thoroughly.

Which foods can not be put in the refrigerator

Bananas, mangoes: These fruits should be stored at about 12°C and kept in a cool place at room temperature. Too low temperatures will cause them to freeze, hurt, black, and rot.

Tea, milk powder: These foods can be stored at room temperature, do not need cryopreservation, if placed in the refrigerator if the seal is not strict, but will make the refrigerator's taste and moisture into the food, not only affect the flavor, but also easy to mold deterioration.

Honey, preserved fruit: High sugar content food itself high osmotic pressure, less water should not be deteriorating, can be stored at room temperature, into the refrigerator because of low temperatures will promote food crystals precipitated sugar, although this change does not affect food safety, but affect the quality of food And taste. After the chocolate is put in the freezer, it will bear a layer of white frost on the surface, which will affect the taste, and it will become mildewed.

In addition, not other foods can be stored in the refrigerator for a long time.

The correct use of the refrigerator

Refrigerator refrigerator door frame: suitable for storing antibacterial foods, such as open pickles, jams, sesame, sour foods and spices, most can be stored for 2 months. Since the refrigerator door is always open, warm air will enter, so it is not suitable to store easily deteriorating foods, such as opened hot meat, milk and so on.

Upper freezer: Suitable for storing hot meat, bacon, yogurt and hard cheese. Unopened meat should be consumed before the shelf life. Once opened, hot meat can only be preserved for 3 to 5 days; bacon and hard cheese can be stored for 3 weeks.

Refrigerator lower compartment: Stores foods that require rapid heating, such as leftovers, cooked eggs, and fish. In addition, non-leafed vegetables and fruits that are easily frostbite are also best stored here. Cooked eggs can be stored for 7 days: it is best not to leave leftovers for more than 3 days. Leftovers are best not to stay overnight (leaf vegetables are best eaten once, do not remain), but if you feel an exception, it is best to throw away; Fish can only be refrigerated in the refrigerator for 1 day. Cooked fish should not exceed 3-4 days.

So, how should the refrigerator be cleaned?

Tips for cleaning the refrigerator

Before cleaning the refrigerator, cut off the refrigerator power and take out the food in the refrigerator.

Then take out the shelves, fruit and vegetable boxes, and bottle boxes in the freezer compartment. Take care that these are fragile items. Scrub the accessories with a cloth mixed with detergent water. After cleaning, dry it with a rag or place in a dry, dry place. Let it dry naturally. Drawers in the freezer compartment are pulled out in sequence, and frozen foods may not be taken out.

Let the freezer defrost naturally. Remember to put some towels under the refrigerator, place the frozen defrosting water to make the floor wet;

First, clean the refrigerator shell and the door body, wipe the shell and handle of the refrigerator with a slightly damp soft cloth. If there is a lot of grease, you can scrub the detergent with a little spot, and the effect is better.

The soft cloth dipped in water or detergent, gently scrub the refrigerated liner, and then wipe the detergent with clean water. When cleaning the refrigerator's "switches," "lights," and "thermostats," clean the rags or sponges.

The ice in the freezing room is melted and can be wiped clean with a towel. Do not use sharp objects to shovel frozen ice on the evaporator plate. This will easily injure the evaporator and cause the refrigerator to malfunction. After cleaning, open the door and allow the refrigerator to dry naturally;

After the refrigerator is refrigerated and the freezer is cleaned, we will clean the door of the refrigerator. Refrigerator door seals are detachable. Do not savagely pull the door seals to avoid damaging the door seals. The door seal is wiped with a 1:1 vinegar water, and the disinfection effect is also very good;

Use a soft brush to clean the ventilation grille on the back of the refrigerator and wipe it with a dry soft cloth or towel;

After cleaning, plug in the power and check that the temperature controller is set to the correct position.

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