Vegetable seed disinfection technology

The following seed treatment methods are used for the main local diseases:

(1) Soak the seeds in warm soup, put the seeds into hot water at 55 °C, and keep the water temperature soaked for 15 minutes. Mainly control leaf mold, ulcer disease, early blight.

(2) Soaking seeds of trisodium phosphate first soaked in water for 3-4 hours, then immersed in 10% trisodium phosphate solution for 20 minutes, and removed for washing. Mainly to prevent viral diseases.

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