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2. After a large amount of steam has been generated, it is necessary to open the exhaust hole to discharge cool air. When the temperature at the bottom of the pot reaches 100°C, it starts timing.
3. Keep the temperature in the pot during sterilization at least 100°C, and the sterilization time should not be less than 8 hours. Otherwise, no sterilization effect can be achieved.
4, when the middle need to add water, try to heat the water, if you add cold water, you should take a slow-flow method of adding water, the fire must be fierce.
5, during sterilization, if the pot temperature is lower than 100 °C, must be re-timed.
6, maintain the pot temperature 100 °C should not exceed 13 hours, over time sterilization easily destroy the nutrients of the medium.
7, after the ceasefire, you need to shabu pot 3 to 5 hours, and then gradually open the pot door to prevent the difference between the air pressure inside and outside the pot to destroy the bacteria bag.
Black fungus normal pressure sterilization>
1. When the pan is installed, there must be a certain gap between the basket and the basket to prevent the steam flow from passing through and affecting the sterilization effect.