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The straw mushroom grows very fast and often has an umbrella overnight, so it should be harvested in time. When the straw mushroom from the base wide, the top slightly sharper pagoda shape into an oval, mushroom quality from hard to soft, the color from deep to shallow, the capsule is not broken, the stipe cap was not out of the harvest when the most suitable. Usually harvested once in the morning, evening and evening. The fresh mushrooms that are harvested can be sold or processed by cutting off the mud on the surface of the mushrooms in time.
Because the breeding environment can not be fundamentally improved from the source, the use of a large number of drugs and antibiotics can not be avoided. In fact, it is completely possible to realize ecological breeding and green breeding from the perspective of environmental cleaning and daily disinfection, and farmers can also save a large amount of drug costs.
Straw mushroom fruiting period management
About 10 days after sowing, small white spotted mushroom buds appeared densely and gradually grew, and the first tidal mushroom could be harvested in 13-15 days. The first tidal mushroom production accounted for 60-70% of the total yield. We must strengthen the management of temperature, humidity, gas, and light. In the formation of mushroom buds, strengthen the ventilation to exclude the exhaust gas and adjust the room temperature, room temperature to maintain 32-34 °C, air relative humidity to maintain 85-90%, reduce the amount of water spray, increase the number of water spray. After harvesting each mushroom, it is necessary to promptly clean up the material surface. Under the premise of keeping the temperature of the mushroom house basically stable, it will be sprayed with moisturizing agent to adjust the pH value to alkaline and promote the recovery of mycelium. The replenishment can be supplemented with some nutrient solution such as 0.1% urea to promote the differentiation and development of fruit bodies. After 7 days, the second tidal mushroom can be harvested. If the objective is to harvest tidal mushroom, a production cycle takes about 20 days.